2, meat, kidney stones in the treatment of disease should also pay attention to eat less meat, such as beef, lamb and other food, this kind of food contains a lot of protein is also not conducive to the health of patients.
3, purine-containing foods, if, once too much to eat a purine-rich food, purine metabolism is out of order, oxalate will be deposited in the urine and the formation of urinary calculi. Such as animal offal, seafood, peanuts, beans, spinach, etc., all contain more purine components.
4, beans, legumes such as soybeans, including soybeans, large green beans and black beans are rich in protein, the formation of kidney stones have a great help, so you can not eat a lot of it.
5, oxalic acid food, kidney stone patients should try to eat less food containing oxalic acid in their normal life, otherwise it will lead to increased burden on the kidneys, and the same serious impact on the treatment of kidney stones and recovery.
6, high-calcium food, it can be said that the kidney stone patients are "smell milk", a little drinking dairy products may lead to an attack, and may even have a hair and out of control.
7, taboo fruit, patients with kidney stones should note that not all fruits are suitable for consumption, such as some of the fruits containing oxalic acid can not be eaten, such as grapes, dried figs, nuts and so on.
8, high protein food, kidney stones can not eat high protein food. Protein contains oxalic acid in addition to the raw materials glycine, hydroxyproline, protein can also promote intestinal function of calcium absorption.
9, wine, patients in ordinary life should also pay attention to as little as possible to drink, excessive drinking is easy to induce kidney stones. And drinking alcohol in the body to interfere with a series of metabolism, interference with the internal environment acidity and alkalinity after the increase in the incidence of stones. Therefore, alcohol is also one of the foods you can't eat for kidney stones.
10, sugar, limited intake of sugar. The intake of high sugar foods can increase the chance of developing kidney stones, therefore, pay attention to eat less sweets.
11, less intake of vitamin C, although some people think that vitamin C has many benefits, but, when used in large doses for people prone to kidney stones. Vitamin C can create problems, this is because the body will transform vitamin C into oxalate.