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What are the specialties of Qingyuan? What are the specialties of Qingyuan?
1, northeast horseshoe is a famous Qingyuan specialty both inside and outside the province. Its skin is yellow and full, the meat is white, tender and crystal clear, delicious and sweet, and the core is smooth and slag-free. Whether eaten raw or cooked, it is crispy and delicious.

Northeast dumplings are one of the traditional snacks in Qingyuan, Guangdong. The skin is soft, crisp, tender, fragrant and refreshing, and the meat stuffing is salty and sweet, delicious and mellow, which not only has the spicy flavor of Chun 'an people's diet, but also has the light and elegant taste of Lingnan people.

3. Knife cutting is a festival custom among local snacks in Qingyuan City, Guangdong Province. Cut the dumplings into strips, put them into the cooked goose soup, and then add celery, radish, snow beans and so on. When cooked, it is fragrant and smooth.

Qingyuan Chicken is a special product of Qingyuan City, Guangdong Province, and a symbolic product of chinese national geography. Qingyuan chicken has been famous for its tender and smooth meat since ancient times, because of its location and feeding method (completely stocked in bamboo forests to drink dew and eat insects).

5. Luokeng bamboo shoots are produced in Luokeng Village, Longjing Town, Qingxin District, Qingyuan City. They are crisp and delicious, refreshing and smooth, and golden in color. There are dried bamboo shoots and fresh bamboo shoots, which are vacuum packed and easy to carry.