Shredded Potato with Green Peppers is a Sichuan cuisine. The delicious thing about shredded potato is that it is spicy, fragrant, refreshing, and a down-home dish.

a, green pepper potato silk belongs to Sichuan cuisine, belongs to a home cooking

green pepper potato silk is considered to be a home cooking in Sichuan cuisine, very common, the street restaurant has, the people home will have. Shredded potato with green pepper is a vegetarian dish in Sichuan cuisine, is a very down-to-earth home cooking, everyone's practice is different, the people also like to eat this dish. Sichuan cuisine is famous for its spiciness, and green pepper shredded potato is spread from Sichuan to the whole country, and this dish is loved by people all over the country, mainly because it tastes very good and is very good to do. Potatoes cut into shreds, if the cut is not fine, you can use the rubbing board to rub into the silk, put in the water to soak, drain the water can be fried.

Second, green pepper potato silk this dish, spicy, fragrant, refreshing, rice

Many friends have said that they like to eat green pepper potato silk, like green pepper potato silk of the crisp and refreshing flavor, because the green pepper varieties are not the same, so the degree of spicy is also different. Some friends like to eat green pepper potato silk spicy flavor, the more spicy the more I think this dish is very delicious. Some friends feel that green pepper shredded potatoes this dish is very refreshing, shredded potatoes stir-fried over high heat, the texture is very crisp, crisp and smooth, very delicious. Green pepper potato silk in each place will have a different approach, Sichuan people like to eat spicy flavors, where the green pepper and other places of the green pepper texture is different, eat up especially spicy, addictive, refreshing, absolutely is the next meal.

Three, Sichuan green pepper potato wire practice

Many places to green pepper potato wire practice has been improved, have their own local characteristics, practices are different, to talk about Sichuan cuisine in green pepper potato wire practice. Sichuan people make green pepper shredded potato, this dish smells particularly fragrant, they have to fry the potatoes first, so that the production of potatoes will be fragrant. This step is different from other places, they will use hemp pepper, hemp pepper will be hotter than other chili peppers, and then add green pepper, put the shredded potatoes, so that the fried dish will be numb, spicy, fragrant. One side of the water and soil, nourishing one side of the people, even if it is a homemade stir-fry, but also can make a lot of flavors, your family's green pepper shredded potatoes is how to do it?