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Which dish of Miaoying Dictyophora Goose is delicious?
Miaoyun Dictyophora Goose and Miaoying Dictyophora Goose personally think that Miaoyun Dictyophora Goose tastes pure, which is really good in Miao cuisine. Miaoying Dictyophora Goose used to be fine, but now it feels bad and the food is getting worse. I don't know what's going on. Write some information about Dictyophora Goose to me seriously. Dictyophora sinensis, a seedling vegetable, takes domestic geese with high protein and low fat as raw materials. Precious dishes cooked with various spices and unique secret recipes. Because the goose itself has the function of clearing away heat and toxic materials, and the special nutrition of Dictyophora dictyophora, Dictyophora dictyophora is not only fresh and soft, fragrant but not greasy, and the soup is mellow and delicious, but also has obvious medical and health care functions. According to Compendium of Materia Medica, geese are very popular with the masses. Dictyophora dictyophora, commonly known as Panax japonicus, Bambusa japonica, and Bambusa japonica, is a cryptophyte parasitic on the roots of dead bamboo, mainly distributed in Yunnan, Sichuan, Guizhou, Hubei, Anhui, Jiangsu, Zhejiang, Guangxi, Hainan and other places in China, among which Zhaotong, Yunnan is the most famous. The whole thallus is very beautiful, colorful, rare and precious, and is called "the queen of bacteria". Dictyophora indusiata is nutritious, fragrant and delicious. It has been listed as one of the "eight treasures of grass" since ancient times. Dictyophora dictyophora is a precious edible fungus and a new medical talent. It is listed as a "tribute to the court" in history, a famous dish in modern state banquets and a good food therapy. Can relieve hypertension, neurasthenia, gastrointestinal diseases, etc. Prevent cancer, lose weight and keep fit. It also has a special antiseptic function, and vegetables and meat cooked with bamboo shoots in summer will not go bad for many days.