Bullfrog contains a lot of high-quality protein and amino acids. Eat some bullfrogs in moderation, but there may be heavy metal residues in bullfrogs, so you can't eat too much. Pregnant women should pay attention to their diet, but they must buy bullfrogs in the regular market, because the content of parasites in bullfrogs may be more. At the same time, bullfrogs must be cooked thoroughly before eating.

During pregnancy, usually eat more fruits and vegetables, especially celery, cabbage and other long-fiber vegetables. The bullfrog is fresh and completely guaranteed in the cooking process. Try to avoid eating stale bullfrog. In the production process of bullfrog, it is likely that more spicy ingredients will be added.

Morphological characteristics of bullfrog

The adult body length of bullfrog is generally between 70- 170 mm, and the longest is more than 200 mm, making it one of the largest frogs in the world. The skin is usually smooth, without dorsal folds, and the snout is wide and round. Women's eardrums are about the same size as their eyes, while men's are obviously larger than their eyes. Fold from the back of the eye around the top of the eardrum to the armpit, especially in men. The fourth toe is too long, and the webbed toes can't reach it at all.

Body color often changes greatly due to different regions, and the back changes from green to brown, but most of them are green. Usually mixed with brown spots, sometimes mixed with gray or brown mesh patterns. The ventral surface is white, sometimes with gray spots, and the adult throat often has yellow stripes. It takes 4-5 years from laying eggs to growing into fertile adult frogs, and only 3 years in areas with high temperature in Guangdong.