Calculation process:

1, 70 yuan 500g a catty, 10 yuan a bowl.

70/ 10=7 bowls

2500/7 = 7 1.428g。

Mutton soup:

Meat is rotten and soup is sweet, so you can drink soup and meat. Mutton contains protein, fat, carbohydrate, vitamin B 1, vitamin B2, nicotinic acid, calcium, phosphorus and iron. Its nature is warm and delicious, it warms the middle warmer, dispels cold, resolves stagnation, strengthens glands, benefits qi, warms kidney and strengthens yang, and has a certain curative effect on fatigue, weight loss and galactorrhea. Achyranthes bidentata tastes bitter and sour, and has the functions of strengthening bones and muscles, promoting blood circulation and dredging channels. This dish is mainly mutton, with a variety of Chinese medicines, which has the function of strengthening the chest. It is good for women with flat breasts to eat more of this dish.

Compendium of Materia Medica says: "Mutton in vinegar hurts people's hearts". Mutton is hot, vinegar is sweet and warm, just like wine. Cooked together, it is easy to make a fire and move blood. So don't add vinegar to mutton soup. Mutton is rich in protein, while tea contains more tannic acid. Drinking tea immediately after eating mutton will produce a substance called protein tannic acid, which is easy to cause constipation. If you eat it with pumpkin, it will easily lead to jaundice and beriberi.