Vinegar and egg liquid mask practice:
1, choose a fresh egg, put the egg into the water under the wash, fully wash the egg shell on the dirty, and then use clean toilet paper to wipe the egg on the water stains, until the egg is no water stains can be.
2, put the eggs into the prepared glass container, and then pour in the white vinegar that flooded the eggs. If you don't have white vinegar at home, don't replace it with aged vinegar, although both aged vinegar and white vinegar belong to vinegar, you can't replace white vinegar to make vinegar soaked egg mask.
3, the eggs and white vinegar into a clean glass container, the container will be sealed into the room temperature environment. At this time you can see the white vinegar is calcifying the eggshell of the eggs, and then open the glass container after 7 days and take out the eggs.
4, take the eggs out from the white vinegar, then you can see the eggshell has been completely calcified by the white vinegar, there is only a thin layer of eggshell on the eggs, the eggshell will be broken with a needle, leave the egg white to go to the yolk.
5, in the laying of vinegar soaked egg mask should be washed before the face of the dirty as well as grease, because this can promote the absorption of the skin, rather than the nutrients by the face of these dirty clogging also into the pores, and thus into the pores to cause pore clogging, pore size phenomenon.
6, will leave the protein into 1/3 equal parts, and then 1/3 of the protein evenly in the face, the remaining 2/3 of the protein into a clean bowl, sealed with plastic wrap, every two days. When applying the mask, you can only let the vinegar soaked egg mask stay on your face for 15 minutes, and then wash it off with warm water.
7, after dressing vinegar bubble egg mask, you need to use normal hydration water milk.
8, vinegar bubble egg mask is not suitable for sensitive skin, because sensitive skin face keratin is thin, and white vinegar have a certain peeling effect, if sensitive skin use vinegar bubble egg mask, it is easy to make the face keratin peeling, thus causing allergic phenomenon.
Milk and honey mask practice:
Materials: an egg, a spoonful of honey, a small bowl of milk, flour, a bowl, a spoon
Steps
1, prepare an egg, take the white of the egg for spare parts, take a little flour for spare parts. When you crack the egg with less force, it is better to crack a small gap to let the egg white flow out.
2, the milk, honey, and egg white (a little more than honey can be) poured into a bowl, well stirred.
3, finally, slowly add the flour, to add a little bit, while adding the side of the mix, do not add too much at a time, or it will be lumpy, not only poor absorption, paste to the face is also difficult.
4, adjusted to be able to slowly flow of the paste can be, a bit like paste, in fact, with the usual mask feel similar, too thick bad smear, too thin, then will flow around.
5, milk and honey mask on the good, the following mask paper sucked enough, and then pasted on the skin can be, 10-15 minutes after the feeling of the mask is a little dry when washed off on it.