prepare the materials. 2 medium-sized potatoes, 8 grams of flour, 1 egg, and some leeks. Peel and slice potatoes, chop leeks and set aside. Cut potatoes are easier to steam. ) Put the potatoes in a steamer and steam them over high heat for about 15 minutes, or until they are completely soft. This can also be done in the microwave oven, which is easier. ) Mash the steamed potatoes and let them cool. Put the flour and eggs into the potatoes and mix well.
put chopped leeks and 1 tbsp salt into mashed potatoes. Knead the dough evenly. Take about 6 grams of dough, knead it evenly and flatten it, then put it in an oil pan and fry it with low fire. Cook until one side is golden, turn it over until both sides are golden, and take it out when it is ripe. This method of steaming potatoes doesn't need peeling. We just need to wash the potatoes and steam them. Generally, it only takes about 15 minutes to steam the potatoes. The key is to look at the size of the potatoes. If the potatoes are big, we need to steam them for a long time. When steaming potatoes, we'd better not add water to avoid the loss of nutrients. Steamed potatoes can be eaten immediately.
how long it takes to cook a potato depends on the size of the potato, the number of potatoes, and the size and heat of the pot. If you cook a plate of small potatoes in an ordinary pot, it takes about three to five minutes to cook with high fire. If you cook four or five medium ones in an ordinary pot, it will take fifteen to twenty minutes. Boil the potatoes with high fire before putting them into low fire, but you'd better stick the steamed potatoes in the middle of the road with chopsticks. This way, you don't need to peel them. We just need to wash the potatoes and steam them. Generally, it only takes about 15 minutes to steam the potatoes. The key is to look at the size of the potatoes. If the potatoes are big, we need to steam them for a longer time.
when steaming potatoes, we'd better not add water to avoid the loss of nutrients. The steamed potatoes can be eaten immediately. How long it takes to cook a potato depends on the size of the potato, the number of potatoes, and the size and heat of the pot. If you cook a plate of small potatoes in an ordinary pot, it takes about three to five minutes to cook with high fire. If you cook four or five medium ones in an ordinary pot, it will take fifteen to twenty minutes. Bring it to a boil with a big fire, and then use a small fire, but it is best to stick it with chopsticks halfway.