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The practice of papaya stew ribs?
The practice of papaya stew (ribs papaya soup) Ingredients: 500 grams of pork ribs, half a green papaya, onion and ginger, moderate amount, moderate amount of cooking wine, vinegar, a little salt

Practice:

1, put onion and ginger in a pot, cooking wine, water boiled into the pork ribs, the water boils again skimmed off the floating foam, fished out the pork ribs, rinsed with hot water to clean the blood;

2, casserole dish, the water will be rolled, put the pork ribs There are also peanut ribs stewed papaya, lemon papaya boiled ribs, papaya red dates stewed ribs. Marigold Stewed Snow Fungus (Papaya Stewed Snow Fungus) Ingredients Marigold (papaya), ginkgo, northern almonds, rock sugar, water

Practice

1) Wash the papaya, change the knife

2) Soak the ginkgo and remove the root, then tear it into small pieces with your hands

3) Wash the northern almonds

4) Put the papaya, the ginkgo and the northern almonds into a pot of added water. Boil on high heat for about 40 minutes, and then put the rock sugar, to be melted can 1) North almonds contain a small amount of toxins, adults should not eat more than 10, children should not be eaten, but the toxins will be decomposed after cooking, so as long as the cooking will not be a big problem

2) the degree of simmering it is best to the gelatinous fungus boiled out of the appropriate

3) fungus with the hands of the hand torn small pieces is not better, the best not to cut with a knife, the best not to cut with a knife. Best not to cut with a knife

4) the amount of rock sugar according to personal preference can Papaya stewed clams practice (Northeast national treasures of the ace of the mountain treasures) Ingredients:

Clams (forest frog oil) 3 grams

Papaya 1

1 teaspoon of rock sugar

Pear juice a little (optional)

Lotus 2 (optional)

jujube (optional) practices. 1 (optional) practice:

1. forest frog oil with 40-50 degrees of warm water soak 12 hours, midway 2-3 hours to change the water. Because there is a difference between flakes and strips, carefully remove the black magazines and yellow-brown sinews after soaking, as these things are the source of the fishy odor.

2. Put the soaked and cleaned snow clams (forest frog oil) into a small bowl, add the right amount of water and rock sugar (according to their own taste with some jujubes or lotus seeds), on the pot of water steaming for 10 minutes. Then pour the steamed clams into the papaya cup, continue to steam for 10 minutes. There are also chicken seaweed papaya soup papaya lotus seed lily soup cinnamon red dates papaya porridge papaya stew Pelteobagrus approach (brighten the skin and nourish the face, breast enhancement, tonifying qi and nourishing the blood) papaya almonds and gingernut soup chicken stewed papaya approach (papaya stewed chicken) pig's feet papaya soup approach (cane papaya pig's trotters soup) papaya fish soup approach (papaya carp soup) papaya beef brisket soup approach (papaya stewed beef brisket)