In the opinion of some people who like food, pasta is a good food, and how to do it well, the method is also very important. For example, how to make fried noodles can make the noodles do not lump? In fact, there are a lot of ways to make long noodles do and delicious, the color is also very nice, and let the noodles do not lump, today I will take you to understand, how to do fried noodles?

I, over a bit of cold water

Fried noodles is actually the most important thing is the production of noodles, that how can make the final fried noodles do not pile. In fact, in the process of cooking the noodles, the last fish up the noodles, in the cool water over again, the final noodles will eat more gluten, and the noodles will not be lumped. In the end, during the process of making the fried noodles, the noodles will be more strong and tasty. In fact, it is very important to pass through the cold water, many people do not know this, so in the process of making the fried noodles will always be lump.

Second, the process of making noodles in fried sauce

First of all, make the noodles strong, and then put the noodles into the pot to pass through the cool water. Then we can start to make the soul sauce for the noodles. We can mince the meat, onion, ginger and garlic or minced with oil into the pot and then have a small fire slowly stir fry, and then beat in some soy sauce salt, put the sweet noodle sauce, you will make a very tasty sauce of fried noodles. Then put the cold water over the noodles to the hot sauce. A bowl of hot fried noodles with sauce is ready and the noodles will not be lumpy. So the process of making fried noodles is not particularly difficult, just need to be more careful, the noodles will not be lumped.

Three, add the vegetables is very important

In the process of making noodles with fried sauce to add vegetables is very important, usually add shredded carrots, bean sprouts, so that will not let the food discoloration, but also will make the noodles more taste. So how to make noodles in fried sauce, so that the noodles do not come off, the vegetables of the sandwich meat is very important, we can add some of these crunchy dry vegetables, that and the noodles to eat will be more texture. So these are some of the production of fried noodles, how can I make the noodles do not lump, in fact, these methods are also very simple, as long as carefully mastered, then make the fried noodles will be very delicious.