1, Jianwei Xiaoshi

Organic acids, such as malic acid and citric acid, can promote gastric juice secretion, increase gastric acid concentration, regulate gastrointestinal function, and contribute to the rehabilitation of gastrointestinal diseases. Contains fruit acid and cellulose, which can help digestion, moisten intestines and relieve constipation.

Step 2 clear away heat and toxic materials

Tomatoes for promoting fluid production and quenching thirst are cool and sweet, and have the effects of clearing away heat, promoting fluid production, nourishing blood and cooling blood, and have a good therapeutic effect on fever, polydipsia, dry mouth, gingival bleeding, stomach heat and bitter taste, and rising deficiency fire.

3. Reduce blood lipid and blood pressure

Diuretic sodium contains vitamin C, rutin, lycopene and fruit acid, which can reduce blood cholesterol and prevent atherosclerosis and coronary heart disease. In addition, it contains a lot of potassium and alkaline minerals, which can promote the discharge of sodium salts in the blood, lower blood pressure, promote diuresis and reduce swelling, and has a good auxiliary treatment effect on hypertension and kidney diseases.

Second, the shortcomings of tomatoes

The substance that makes tomatoes turn red early is the "ethylene" wrapped on the surface of tomatoes. Ethylene is a plant growth hormone, not a chemical substance or an animal hormone.

The growth hormone of this plant is used because the ripening process of tomato itself is completed by ethylene in its own body. After adding ethylene artificially, it can play the role of "ripening" tomatoes. Ethylene is harmless to human body and can be volatilized under natural conditions, so it can ensure safety.

Extended data:

Taboos for eating tomatoes:

1, not suitable for eating with cucumbers.

Cucumber contains a vitamin C decomposing enzyme, which will destroy vitamin C in other vegetables. Tomatoes are rich in vitamin C. If they are eaten together, they will not achieve the effect of supplementing nutrition.

2, taking heparin, dicoumarin and other anticoagulant drugs should not be eaten.

Tomato contains more vitamin K, which mainly catalyzes the synthesis of thrombin in the liver. When vitamin K is insufficient, it will prolong the clotting time and cause subcutaneous and muscle bleeding.

3, should not be eaten on an empty stomach.

Tomatoes contain a large number of soluble astringents and other ingredients, which react with gastric acid and condense into insoluble blocks, easily causing discomfort such as flatulence and pain.

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