The electric cake pan can do too much food, can be far more than just pancakes, from pasta to meat to fruits and vegetables, from branding to frying to baking, from Chinese to Western food, almost everything, and even fire, very convenient to use. My family's electric cake pan almost every day is not idle, in addition to cooking a variety of cakes, but also do other pasta and dishes, to share a few of my family commonly used electric cake pan can do food.

A, pasta class

In addition to a variety of pancakes, electric pie pan can also do a lot of other pasta.

1, fried dumplings, fried bread or spring rolls. Crispy and delicious or soft skin and crispy bottom, although they are all wrapped in dough with a filling, but the flavor is completely different from steaming out and cooking out.

Also, if you have leftover boiled dumplings from a previous meal, it's easy to fry them in an electric skillet and turn them into crispy fried dumplings the next time you eat them.

2, fried rice. Put the leftover rice into an egg, put some salt and chopped green onion, and put it into the electric pancake pan and fry it until both sides are golden brown and crispy, convenient and delicious.

3, all kinds of vegetables egg cake. Almost any vegetable can be shredded or chopped up and mixed into the egg and flour, fried into a vegetable pancake, do breakfast nutritious and healthy and fast and convenient. For example, carrot egg cake, lotus root cake and so on.

4, fried bread slices, toasted bread slices, toasted bread slices. The difference between the two is whether to put oil. Smack called greasy, if you don't put oil directly into the grill until both sides of the golden brown, but also very tasty, very much like the barbecue when the kind of grilled steamed bread slices.

The other kind of sliced bread can also be dipped in a little bit of egg wash or directly into the electric pie pan baked for breakfast, dipped in egg wash will be softer, directly baked is crispy on the outside and soft.

Two, frying all kinds of meat.

1, fried steak, fried pork, fried small meat pie. All kinds of meat, can be sliced and marinated, and then browned in an electric pancake pan. Or meat stuffed with an egg and seasoned, put into the electric pancake in the shape of a whole small meat pie, fried. It is more convenient than frying and stewing, and tastes good, very good for breakfast.

2, fried chicken wings. Chicken wings marinated in advance, into the electric pancake pan fried until golden brown on both sides. It's so flavorful, and it couldn't be easier to do.

3, fried fish, fried prawns. Fish and shrimp clean, marinated to taste, into the electric cake pan fried and the surface of the golden crispy. For example, pan-fried Spanish mackerel, I usually put in the electric cake pan frying, save time ah, do not have to follow in front of the always watch for fear of sticking to the pan, and fried fish and shrimp are not fishy, and very fragrant, especially prawns, even the skin is crispy.

Three, fried other.

1, fried ham and sausage, fried eggs. Convenient and quick breakfast oh.

2, fried tofu. Tofu thinly sliced and sprinkled with salt when the electric pancake pan fried to golden brown on both sides, directly eat can also be, and then secondary processing stew can also be, than with a pot on the stove to fry too much convenience, and do not have to worry about will be battered.

3, fried peanuts, roasted peanuts. The difference is that the former put oil latter do not put oil. Put the oil fried out with the pan fried peanuts out of the same, but even fire without worrying about the paste. Baked without oil, directly baked, not greasy, can be eaten as a snack.

Four, fry a variety of fruits and vegetables.

1, fried eggplant box. Our side generally like to fry leek and tofu stuffed eggplant box, both as a dish and as a meal.

2, fried eggplant slices. Cut the eggplant into slightly thicker slices, touch the surface with a little salt, and fry them in an electric pie pan until they become soft, sweet and soft and very tasty. You can also put some pepper and garlic into the pan to fry, more convenient than direct frying, soft and flavorful.

3, fried green pepper. Electric cake pan wipe oil preheating good after the green pepper thrown in, fry until both sides of the tiger skin, green pepper soft, sprinkle some salt, is a simple plate of tiger skin green pepper, very rice. Then, such as into the pot and add off soy sauce, vinegar, sugar and other thickening, that is the standard tiger skin green peppers!

4, fried sweet potatoes, fried old pumpkin. Sweet potatoes are delicious, but baked or boiled in the oven is very time-consuming, the same old pumpkin. Cut sweet potatoes or old pumpkin into thick slices, put them into the electric cake pan and fry them, they will be cooked in five or six minutes, without excess water, they are sweet and sweet, and it is easy and quick, you only need to turn them over once or twice in the middle.

Also there is a famous pan-fried small potatoes believe that we all know, with electric cake pan to fry is also half the effort.

Note: Whether you are frying or baking, you need to preheat the pan beforehand, and then put in the ingredients after preheating. You'll want to use a brush to apply a thin layer of oil before preheating.

Additionally, electric pans can also be used to make pizzas, but I haven't done that, so I won't go into that.

Other than that, I feel that the electric cake pan in addition to because of the shallow can not put too much oil to fry dishes, can not put too much water to stew, almost everything can do, the article listed is what I often do, in addition to a lot of a lot of electric cake pan food