Fried patties

Main ingredients

Sticky rice Ginger Salt Chicken essence

Steps to make fried patties

1.? Wash and soak the glutinous rice in cold water for a few hours. Put it into a rice cooker and add half of the water used to cook the rice.

2.? Cooked glutinous rice, weighing hot add ginger, a spoonful of salt, moderate amount of chicken essence, glutinous rice is hot I kneaded with gloves. I've got gloves to knead. Knead for a while so that the sticky rice is tight.

3. If you like to eat spicy mochi, you can add some chili sauce and knead together, the flavor is also great. The rice is put into a greased plate. Spread about two centimeters thick. Cut with a knife into bite-sized cubes. Let it rest for a couple of hours.

4. Add oil to a milk pan, heat it up, and put the glutinous rice pieces into the oil to fry, turning them over with chopsticks halfway through. Frying both sides of the golden, crispy patties can be out of the pot