What’s delicious in Dong’a?

Donga is a small city located in Shandong Province. Although it is not large, there are many delicious foods here that make people linger. First of all, I want to introduce Dong'a sugar taro. Sugar taro is a traditional pastry made from taro and brown sugar. It has a soft, glutinous and sweet texture and is very delicious. You can find this little snack at any food stall in Donga.

Secondly, Dong'a is also a place where peanuts are produced. Therefore, the fried peanuts here are also very famous. Fried peanuts are a small snack, but in Dong'a, it has become one of the representative local delicacies. After being fried for a long time, the peanuts emit a rich aroma and have a crispy texture that makes people unable to stop eating them.

Finally, what I want to introduce is Dong’e donkey-hide gelatin. Donkey hide gelatin is a natural tonic made from donkey skin. In Dong'e, the production and refining technology of donkey-hide gelatin is very mature and is well-known in the country. Donkey-hide gelatin is black in color, smooth in taste, rich in various nutrients, and has many benefits to the human body. If you travel to Dong'e, you might as well try the donkey-hide gelatin here to see if it is smooth.

Although Dong'a is a small city, the food here is very outstanding, attracting many tourists from all over the world to come and taste it. From donkey's sugar taro to fried peanuts to donkey hide gelatin, every delicacy here has a strong local flavor.

If you have the opportunity to travel to Dong'a, remember not to miss the delicious food here!