Ingredients ?

Chives

Chicken thighs

Garlic

Dried chili peppers

Black pepper

Starch

Sesame oil

Peppercorns

Oyster sauce

How to make Chicken Thighs with Chives and Flowers ?

Wash chicken thighs, remove bones with scissors, then cut into small pieces of chicken thigh meat with skin

Put chicken thigh meat in a bowl, add salt, black pepper, oyster sauce or soy sauce, cornstarch, and crushed garlic, scrunch well, and marinate for 20 minutes - half an hour

Chives and flowers, cut off the roots of the more hard parts, wash

Hot oil in a frying pan, add dried chili peppers and peppercorns, pour in the marinated chicken thighs, stir-fry, pick up and set aside

Hot oil in a frying pan, add crushed garlic, dried chili peppercorns and peppercorns and stir-fry for a while under the chives

Pour in the chicken thighs, sprinkle with ground black pepper and stir-fry evenly

Finally, add the appropriate amount of salt for seasoning