2. Tea cake: a snack made by mixing tea and glutinous rice flour with ingredients such as meat stuffing and shredded bamboo shoots.
3. Tea cake: a traditional snack made of tea powder, sugar and glutinous rice flour, which tastes sweet and has certain medicinal value.
4. Tea beverage: a beverage made by adding tea leaves to water, which has the effects of clearing away heat and toxic materials, refreshing the brain and so on.
5. tea jam: it is made by boiling tea and fruit, and can be eaten with bread, biscuits, etc.
6. Tea chocolate: It is made by mixing tea powder and chocolate, which has certain health-preserving effect.
7. Tea porridge: porridge cooked with tea and rice, which is rich in nutrition and has the effects of clearing away heat and toxic materials, nourishing and beautifying.
8. tea cake: a dessert made by mixing tea and cake, which is fragrant and delicious, and is a combination of tea culture and west point culture.