Exercise:

1, remove nails from chicken feet and cut them in half;

2, cold water pot, drowning out;

3. Stir-fry minced garlic and millet in hot oil;

4. Add chicken feet, a spoonful of soy sauce, two spoonfuls of soy sauce, a spoonful of oil, a spoonful of cooking wine and a proper amount of salt, and stir well;

5. Add water and cook for 20 minutes;

6. Prepare the green pepper and pour it into the pot to stir fry.