It can be done within 5 minutes.

Steps for Braised Pike Crab

1.? Wash the pike crabs and cut them into 4 pairs.

2. The oil in the pan heating first put some salt, a little oh, 1 gram or so, the crab vertical put down.

3. Fry a 2-3 minutes or so add sugar, soy sauce, cooking wine burned to the juice, sprinkle with shredded green onions can be.

Nutritional value

Pike crab meat is tender, white, rich in protein, fat and a variety of minerals, the body has a very good nourishing effect.