Rice pork is a diseased pork containing the parasite pork tapeworm cysticercosis. There are soybean-like blisters in lean meat, which are milky white and translucent. It's like rice in meat, so it's called rice pork.

Rice pork is dead pork with cysticercosis. This kind of meat is very harmful to human body and can't be eaten. Identification is mainly based on "looking", "rice" pork is generally not bright, and there are more or less rice-like capsules on fat and lean meat, five internal organs and organs. Echinococcosis is pomegranate-seed-shaped, parasitic in muscle fibers (lean meat), and psoas muscle is the most parasitic place of echinococcosis. Cut the muscle with a knife, with a general thickness of 1 cm and a length of 20 cm. Cut a knife every 1 cm. After cutting 4-5 knives, carefully observe the slices. If a blister the size of pomegranate seed is found attached to the muscle, it is echinococcosis. This kind of pork is rice pork.