People call pig's feet "beauty food" and "delicious food similar to bear's paw". Pig's feet are also called pig's feet and pig's hands, with pig's feet on the front and pig's feet on the back.
The practice of pig's trotters and soybean soup;
Ingredients: 500g trotters and 50g soybeans.
Seasoning: soybean, pig's feet, sweet corn, star anise, ginger, cooking wine and white wine.
Production method:
1, clean soybeans, inject enough water, and soak them in the refrigerator overnight;
2. Scrape the pig's hands clean, put them in a pot and add water to boil, add ginger slices, star anise and cooking wine to boil the bleeding water, and then take them out.
Wash ice water;
3. Put the washed pig's hands into a pressure cooker, add sweet corn, ginger slices and soybeans, and add enough water at one time;
4. Finally, pour a proper amount of white wine, cover it and exhale, then turn to low heat and high pressure for 20-25 minutes, turn off the fire and stew for 20 minutes, and add salt to taste before eating.