1. Raw materials: fat and thin raw pork, auricularia auricula, loofah, tomato, sesame oil, salt, chicken essence, shallots, ginger and pea starch. Clean the raw pork, chop it, add the starch, salt, chopped green onion, ginger foam and a little cold water and stir it.

2. Wash towel gourd and tomato separately and cut into small pieces.

3. set the hot pot on fire, put 1g of cold water, add pork balls, and when the balls float, add sliced cucumber, auricularia auricula, sliced tomato, salt and chopped green onion to boil.

4. Put it into a soup bowl and pour sesame oil on it. Tip: meatballs can supplement the protein that babies need, and meatball soup is beneficial to the digestion and absorption of nutrients, which is suitable for babies over 1 year old.