1, bayberry
When it comes to the fruit that must be eaten in summer, Yangmei is also indispensable. Whether it is a fruit stall in the streets or a supermarket, boxes of Yangmei will be placed. Purple-black bayberry, from the appearance, is not too high, but it is very delicious, sweet and sour and juicy, especially thirst-quenching.
2. Loquat
As the saying goes, "Loquat is like a yellow orange in May", in the early summer of May, but when loquat is the sweetest, the golden loquat overflows with a bite of juice, and the taste of loquat fills the whole mouth, which is sweet and delicious, soft and juicy, just like the taste of early summer.
3. Cherry
Peach trees bloom in spring and bear fruit in summer. Summer is the time when cherries are big and sweet. Generally, in June every year, cherries begin to burst. Therefore, during the cherry season, it is necessary to stock a little, make canned cherries and put them in the refrigerator. When the summer is busy, it will be very cool.
4. Melon
Melon is a summer melon. Yanliang melon is fragrant, thick and small, slowly cut, and fragrant all over the house. The climate temperature difference in Yanliang makes melon have a sweet taste after natural sugar accumulation.
5. Litchi
Litchi is a unique summer fruit in South China. Feizixiao is a selected litchi. Litchi looks big and full, and its color contrast is particularly obvious. It is often red and green on a litchi. Although the overall color is green, it is actually very sweet and the core is very small.