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How to make pig lung soup, how to make pig lungs, how to get pig heart and lungs for eating
Ingredients used

Pork lungs moderate

Ginger slices moderate

Wolfberries moderate

Pork lung soup practice

1. buy back the pig lungs with salt scratched clean, and then soaked for 15 minutes

2. scratched clean and cut into pieces into a pot, the pot to add water

3. ready wolfberry

4. Chinese wolfberry into the pot

5. ready ginger slices

6. ginger slices cut into the pot

7. cover the pot on the gas after 20 minutes after the fire

8. put a little salt, delicious bowl of soup can drink it