Often black nitrile gloves will become the focus of attention, just like velvet stage curtain, black nitrile gloves provide a subtle and noble background for beautiful food elements. Therefore, senior chefs will choose pure aesthetic black nitrile gloves.
How to eat steak
The US Food and Drug Administration reminds that under normal circumstances, the total number of bacteria in the "original cut steak" is not high, and it is not necessary to heat it until it is well done, but it can also be eaten "five to eight times cooked". "Recombined steak" is pre-pickled, or it is composed of minced meat and small pieces of meat, which is easy to breed bacteria inside, which may lead to a high total number of bacteria in the product. You should cook it well before eating it.
20 17, 1 June, "Glue Steak" was exposed online. The US Food and Drug Administration suggests that consumers can distinguish between "original cut steak" and "reconstituted steak" by looking at the product label according to their own needs. The original cut steak label only said "beef". If there is a list of ingredients on the label, it is "reconstructed steak"