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My female college girlfriend will be striking out this summer!

My female college girlfriend will be striking out this summer!

Matcha Milk Jelly Taro Round Sago Dew

Practice: pot of 500ml milk, 35g white coolant, 6g sugar, 8g matcha powder, warm water rinsed and poured into the side of the cooking and stirring until bubbling, turn off the heat, poured into the bowl, cooled and set and cut into strips, taro rounds, sago dessert boiled in cool water, add coconut milk or milk

Yangzhi Manna

Yangzhi Manna

p>practice: sago cooked in advance, pomelo peeled into pieces, on the mango diced, take half of the mango pulp pressed into the mud, loaded with mango, sago, pomelo poured into the coconut milk

Taro coconut sweet potato sago dew

practice: taro steamed on the pot, put a little milk and sugar, mashed into the puree, the water boiled under the sago cook for 15 minutes, simmering for ten minutes to sago become transparent, over the cool water standby milk 200ml, tapioca starch 20g, put the milk in the pot with sugar, add tapioca starch, stir first, first open small fire stirring until thickened

No Kiki's refreshing mung bean soup

Practice: tapioca flour with boiling water and stirred into flocculent, kneaded into a non-sticky mass, rolled into strips, cut into pieces, sprinkled with a bit of dry powder, to prevent the cut surface sticking to the water boiled in the pot until it floats, fished out of the cold water and standby, mung beans, rock sugar in the pot with water and cook for 30 minutes, cook until the green beans blossomed bowl into the adazi, put the cooked green beans, and then add sugar water or honey water can be

Mango Jelly Sago Pudding

Practice: water to pour into the new Minglu, cook for 15 minutes, stirring halfway through, turn off the heat, simmer for 15 minutes until transparent, over again in cold water pot pour 250ml of milk to cook the juice bubbles, pour 30g of white cool powder Stir well, pour into the container to cool and set, cut into small pieces, the bowl on the mango sago dew and jelly, pour the milk can

Green Bean and Lily Fungus Soup

Practice: green beans with two slices of lemon into the pot, add water to boil, add your fungus, Lily stewed 30 minutes, the process of more than chopsticks stirring to get out of the gelatin quickly after the completion of the addition of icing sugar, pour in the milk, stir well, and so on. Sweet and soft

Rose Boo Boo Milk Fungus Soup

Practice: rose petals plus tapioca plus boiling water stirring and kneading, rolled into small pills, water open into the small pills cooked fish out of the cool water standby, the fungus cut into pieces and boil for 20 minutes the process of chopsticks and stirring can be faster out of the gelatin, add the rose pills and boil again can be poured into the milk

Summer's Duo Mango pills