How to make taro vegetable soup?
The number of taro ... vegetables ... can be increased or decreased at any time ... cooking oil ... salt ... I suggest not to use incomparable seasoning ... for health ... peel taro and slice it ... I suggest eating Chinese cabbage (the kind with long stems), stir-frying ginger for about 40 seconds ... add salt and water ... and then add taro and vegetables. Remember, if you open the nest cover after boiling water ... don't cover it again ... otherwise the vegetables will turn yellow ... and the sales and nutrition will be greatly deducted. ) Check the information on Baidu and read the title clearly. Please ... the others are taro vegetables ... you Baidu taro clams. You also took the wrong simple dish ... (Laughter)