Soups suitable for drinking in winter include tomato mushroom bean curd soup, Hu spicy soup, yam and corn sparerib soup, stewed lamb chops with radish, and chicken soup with yam and red dates.

1, tomato mushroom tofu soup: white and tender tofu with red tomatoes, and some mushrooms to refresh, tofu collided with mushrooms, delicious soup, appetizing and refreshing.

2, Hu spicy soup: the prepared Hu spicy soup has not been imported, and the unique fragrance has come to the nose. When you taste it, the thick mutton flavor and the spicy flavor of pepper are spinning back and forth in your mouth.

3, yam corn ribs soup: yam glutinous, corn sweet, with ribs is absolutely sweet and delicious and not greasy. It tastes delicious, and it tastes faint and sweet.

4, radish stewed lamb chops: This radish stewed lamb chops is very simple, stew soup does not need to add too much seasoning, just stew. Add white radish, finally add some medlar and enough time, and you can stew mutton chop with radish and soft radish with rich flavor and rotten meat soup.

5, yam red dates chicken soup: stew with local chicken without too much seasoning, stew, add iron bar yam, red dates, add some medlar and enough time. You can stew chicken soup with rich nutrition, rich flavor and delicious taste.