Generally electric pie pan have pie program, so do not need to fix the temperature, directly choose the pie program can be, also do not need to flip.

Electric pie pan to do leek box method is as follows, first of all, prepare materials: 200 grams of flour, 110 grams of water, 150 grams of pork, 200 grams of leeks, 10 grams of black fungus, 1 onion, 5 grams of ginger, 1 spoon of oyster sauce, 10 milliliters of soy sauce, 1 small spoon of five-spice powder, 1 gram of salt, 5 milliliters of sesame oil, 10 milliliters of peanut oil.

1, flour and water and dough, and then covered with a damp cloth to rise for 30 minutes.

2, chop green onion, ginger and black fungus, add to the pork filling, then add all the seasonings and mix well.

3, leek wash, chopped into minced, add to the meat just stirred, mix well, the filling is ready.

4. Take out the dough, roll it into long strips, and cut it into suitable sized dosages, just a little bigger than dumplings.

5. Use a small rolling pin to roll out the dough to a thin edge, as thin as possible, but not too thin, to avoid wrapping in the filling will break.

6, take a crust, wrapped in the right amount of filling, folded up, and then pinch out the edges, and then one by one to do a good job.

7, electric pie pan brush a little oil, put the wrapped box, leek box above also brush a thin layer of oil, and then start the pie program can be.

8, finished.