Green papaya refers to unripe papaya, generally refers to unripe papaya, rather than fruit papaya, which is the papaya of papaya enzyme content is higher, more medicinal value.

Yellow papaya is ripe papaya. Cooked papaya is rich in papain, papain, lactase, carotene, etc.; and rich in more than seventeen kinds of amino acids and a variety of nutrients; is a nutrient-rich, there are hundreds of benefits and no harm "fruit of the treasures".