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How to make Sauerkraut and Shredded Pork Noodles?

Sauerkraut and Shredded Pork Noodles

Ingredients:

Fresh ramen noodles, shredded pork, sauerkraut, sliced garlic, chopped scallions.?

Method:?

1, shredded pork into a bowl, a spoonful of soy sauce, a spoonful of oyster sauce, a little white pepper, a spoonful of corn starch and mix well marinated for 15 minutes.?

2, the oil is hot pour into the shredded pork stir-fried until browned.?

3, pour in the garlic slices fried incense, continue to pour into the pickled cabbage fried flavor, pour into the shredded meat, pour a bowl of water boiled, into the fresh ramen noodles cooked (according to their own taste to adjust whether to add salt and chicken broth), sprinkle a little green onion can be.