Main Ingredients

Almond flour 50g Milk 200ml

Sugar 25g Agar 10g

Water 200ml Sugar cinnamon 3 spoons

Information Tips

6 bowls of water with two bouillon mixes

Easy to make fondue at home

Steps to make homemade almond tofu

1. Soften the agar

2.? Boil the almond flour, sugar, milk and water together, stirring while cooking, then pour in the agar, stirring while cooking

3.? Pour into a lunch box and allow to cool, then place in the refrigerator for an hour or more

4. Add cinnamon and water Boil, cool and refrigerate

5.? Cut into pieces Pour sauce