You can choose to slice or cut flowers.

Method 1: Cut into slices

Materials: kiwi fruit, knife

1. Choose a kiwi fruit, and then wash it with water to prevent the hair from sticking to the pulp. superior.

2. When cutting, peel off the top first. Be careful with your hands, and then peel slowly.

3. Peeling is completed. Start cutting the kiwi fruit. Be careful to start cutting from the flower side, so that the cut will look better.

4. After cutting and loading, you’re done.

Method 2: Cut into flowers

Materials: 1 kiwi fruit, a fruit knife, other decorations as you like.

1. For one kiwi fruit, remove both ends and cut off the outer skin. Cut off all skins.

2. Cut a knife in the middle and divide it into two.

3. Use the tip of the knife to slightly tilt it and cut out a V knife.

4. Use all "V" knives to cut half of the kiwi fruit.

5. Just put on some shapes and you will win. Cake decoration is easy to use this method.

Method 3: Cut with serrated flower knife

Materials: kiwi fruit, fruit knife

1. Wash the kiwi fruit, cut off the head and tail, and make it flat.

2. Cut into sawtooth flowers.

3. Gently pull it open. The flowers are out.

4. Gently peel off the skin.

5. Just cut everything and put it on the plate.

Ingenious ways to cut kiwi fruit

Method 1:

1. First choose a relatively strong kiwi fruit, wash and dry the kiwi fruit, and then use a fruit knife to Cut off the head and tail of the kiwi fruit. Of course, when removing the head and tail, you need to be careful not to cut off too much, which will cause waste and the gain will outweigh the loss.

2. Insert the fruit knife along the edge of the kiwi fruit and rotate it along the skin. Be careful to stick to the skin, otherwise too much meat will be removed. At the same time, please also note that if it is a hard kiwi fruit, just insert it one at a time to separate the peel. If it is a soft kiwi fruit, just insert it and turn it around.

3. Use a spoon to slowly push out the loose pulp. After rotating 360°, take out the fruit knife and the skin will fall off. You can then choose to slice it or swallow it whole.

Method 2:

If you are not using kiwi fruit to squeeze juice, you just want to eat it yourself. The simpler method is to wash the kiwi fruit first, without peeling it, cut it in half from the middle with a knife, and use a spoon to scoop out the pulp one by one, or you can scoop out the whole pulp, then put it on a plate and taste it slowly. The appearance of the plate is still very beautiful. If the kiwi fruit is soft, use a small spoon to scrape the skin. After scraping the entire kiwi fruit, it will be easy to peel it; if you like to eat it raw, you can wash it and peel it with a knife.