Ingredients?

Fish cake/fish cake (I don’t know what it is called, but it is a famous street snack in Korean TV shows)

Korean style Hot sauce

Rice

Onions

Add various vegetables according to your preference

How to make Korean Fish Cake Fried Rice with Hot Sauce?

Cut the fish cakes you bought from Moubo into the size you like, and cut onions and various vegetables~ Step 1 of making Korean fish cakes and spicy sauce fried rice

Add oil to the pot and add fish Stir-fry the cakes and onions together. You can add some salt, but you don’t need to add too much, because the chili sauce added later is salty. If the surface of the fish cakes is golden brown, it means it is cooked. Take it out with the onions and set aside~

Put oil in the pot, add rice and stir through ~ be careful not to stick to the pot! ! It will be difficult to clean! ! The hot sauce is added together with the fish cakes. The hot sauce can be added according to personal preference. You can dilute it with a ratio of hot sauce: water = 2:1, because the hot sauce is really dry! When the rice is golden brown, you can add the chili sauce ~ stir-fry evenly ~ add the fish cakes and onions and stir-fry a few more times and it is ready to eat ~ Step 3 of making Korean Fish Cake Chili Sauce Fried Rice

Tips Shi

The method is relatively simple, and everything can be added according to personal taste~