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Baby's rice is cooked in a different way, delicious and calcium-supplemented, and the method and ingredients are very simple.
At noon, a neighbor girl and her mother came to my house to find Erbao to play with. It happened that I made pumpkin cheese rice cake, and naturally the two children shared it happily. You give me a piece, you give me a bite, and the two children will soon eat it up.

Watching the two children eat so fast and so happy, the little girl's mother couldn't help saying, "I didn't expect that the usual rice was simply changed, and the children were so happy."

Seriously, it is much more delicious than pure white rice, and both taste and nutrition are higher than white rice by more than one notch.

Sweet and waxy pumpkins and sour and sweet raisins are all mixed into white rice, and then the rice cake is wrapped with cheese that can be brushed, and it is slowly fried in a non-stick pan until it is cooked and fragrant, not to mention that the baby likes it, and even I can't help but eat a piece myself.

Let's take a look at the nutrition of a small piece of rice cake. White rice provides carbohydrates, pumpkin provides dietary fiber, carotene, pectin and other nutrients, and cheese provides rich protein and calcium. Babies can eat several kinds of nutrients in one bite.

Reference month age:/kloc-a baby who is not allergic to food for more than 0/2 months.

Preparation of ingredients: cooked rice, pumpkin, raisins, cheese slices and corn starch.

Production steps:

1 Cut raisins and cheese slices into small pieces and set aside.

Raisins can also be replaced with other dried fruits such as cranberries.

Peel and slice the pumpkin, steam it in the pot, and then mash it into mud.

What if there are no pumpkins at home? It is also possible to switch to sweet potato, purple potato, potato and iron stick yam.

3 Pour the cooked rice, corn starch and raisins into the pumpkin puree and stir well.

Everyone uses pumpkins with different water content, so mothers should adjust the amount of corn starch and rice according to the actual situation, as long as the final state is a little sticky.

4 Wash your hands, take a proper amount of mixed pumpkin rice and press it flat, put in cheese slices and wrap it up to make a cake.

Brush some oil in the pot, add the cooked rice cake and fry it slowly on low heat.

6 fry until one side is set, turn over and continue frying with low heat.

Turn off the heat after the 7-meter cake is cooked and take it out.

Pumpkin cheese rice cake that can be brushed, delicious and super calcium supplement is ready, and can be given to the baby after a little cooling.

It can be used as a baby's lunch snack or a staple food for three meals a day. If it is used as a staple food, mother should remember to match the baby with soup and vegetables.

In fact, there are quite a few ways for babies to eat rice. If the baby at home is tired of eating simple rice, mothers may wish to make rice cakes or rice balls, sushi, etc. as I do today, and add some vegetables, meat and other ingredients to the rice, and the baby's acceptance is still very high.

Put two links of rice complementary food I made before for your reference:

Miscellaneous vegetable rice cake

Cereals and vegetables onigiri