Dragon fruit looks like a burning flame. It is produced in Central America and northern South America. It is grown in various countries around the world. It has a sweet taste and high nutritional value. Dragon fruit likes plenty of light and a warm environment, which are typical characteristics of tropical or subtropical fruits. Can we be sure that dragon fruit is a tropical fruit? There is no doubt that the growth environment and place of origin of dragon fruit fully prove that it is tropical fruits. Dragon fruit comes from the tropics
Tropical fruits, as the name suggests, are fruits produced in the tropics or subtropics. Dragon fruit is produced in Central America and northern South America. So is dragon fruit a tropical fruit? Of course, most pitayas are produced in the tropics. Growth requires sufficient light and a warm environment. It is a light-loving and heat-resistant fruit that can only be Cultivated in tropical and subtropical regions. Therefore, dragon fruit is a tropical fruit. Effects of dragon fruit
1. Anti-aging
Everyone knows that dragon fruit is rich in nutrients. What specific nutrients are there? Eating dragon fruit has anti-aging properties. , prevent arteriosclerosis and prevent Alzheimer’s disease. Because, dragon fruit contains a large amount of anthocyanins, especially dragon fruits with red flesh; anthocyanins can effectively fight free radicals and delay the aging rate of the human body; it also has obvious antioxidant properties, which can prevent heart attacks and Reduce the occurrence of stroke; finally, anthocyanins can prevent the degeneration of brain cells and prevent Alzheimer's disease.
2. Protect the stomach and detoxify
Dragon fruit contains active plant albumin that is less common in other vegetables and fruits. This element will It automatically combines with heavy metals and takes them out of the body through human body excretion, so it has a good detoxification effect; in addition, this active plant albumin can effectively protect the stomach wall and can protect the stomach.
3. Weight loss and beauty treatment
Fruits all have beauty and beauty effects, and dragon fruit is no exception, because dragon fruit is rich in vitamin C. It has the effect of whitening skin; in addition, the water-soluble dietary fiber in dragon fruit can promote digestion, lower blood sugar, accelerate defecation, and has the effect of preventing colorectal cancer.
4. Blood supplement
Dragon fruit contains high content of iron, which can produce hemoglobin, supplement iron, and effectively prevent anemia; in addition, dragon fruit The fruit is a tropical alkaline fruit. Regular consumption can change the acidity and alkalinity of the human body and has anti-cancer effects.
5. Improve immunity
Dragon fruit has a good intestinal moistening effect, has a certain protective effect on vision, and can promote the formation of cell membranes and Increase bone density; in addition, regular consumption of dragon fruit can inhibit viruses and enhance anti-viral capabilities, thereby improving the body's immunity.
Conclusion: The origin of dragon fruit is Central America and the northern part of South America. These are hot areas, so dragon fruit must be a tropical fruit.