Ingredients
Carrot 250g
Pork 100g
Oil in moderation
Salt in moderation
Light taste
Stir-Fry Process
Ten minutes time consuming
Simple Difficulty
Steps to Stir-Fry with Carrots
Step by step for Stir-Frying with Pork p>1
Wash, peel and shred the carrots.
2
Pork cleaned and sliced.
3
Heat a wok, put a little oil, add pork and stir fry the oil.
4
Put in the shredded carrots and stir fry.
5
Add salt to taste when the carrots become soft
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