sweet potato

1 piece

pork

200 grams

ingredients

oil

of appropriate amount

salt

of appropriate amount

cooking wine

of appropriate amount

dark soy sauce

of appropriate amount

monosodium glutamate

a little

crystal sugar

of appropriate amount

Onion ginger

of appropriate amount

step

1. Prepare fresh sweet potatoes.

Step 2 tear off the skin

3. After washing, cut into thin slices, and then rinse them with clear water.

4. Slice pork

5. Stir-fry onion and ginger in hot oil

6. Pour in the sliced meat and turn to low heat.

7. Put a little cooking wine into the pork.

8. Pour in the right amount of soy sauce

9. Turn to a big fire and stew thick sauce color

10. Pour a little warm water.

1 1. Sprinkle some crystal sugar, cover and burn for 2~ minutes.

12. When the meat slices are cooked, add some black fungus and stir well.

13. Pour in sweet potato slices and stir well.

14. Season with proper amount of refined salt.

15. Sprinkle a little monosodium glutamate to enhance freshness.

16. Serve dishes