1. The essential fatty acid Omega-3 contained in Huierling perilla oil is very high, which is the highest in plant Omega-3! Activated cells,
Help the formation of EPA--- lipid-lowering hormone and DHA-cerebrolysin, which are needed by nerves and brains in the body.
2.Omega-3 series α -linolenic acid can effectively inhibit liver LDL (bad cholesterol), increase HDL (good cholesterol) and reduce triglyceride.
(a high risk factor for cardiovascular and cerebrovascular diseases). So as to maintain the balance of blood lipid metabolism, effectively reduce cholesterol and prevent arteriosclerosis and thrombosis.
3. The core components of the product are metabolized into Lower+ saponification factor, which can quickly remove blood poison and blood waste, soften blood vessels and reshape their youthful state, completely solve the symptoms of "three highs" and keep cardiovascular and cerebrovascular health and vitality.
4. It is made of organic perilla seeds by mechanical grabbing and cold pressing, ensuring no heavy metal pollution, pesticide residues, artificial additives, pigments and preservatives; Fully retains the unique fragrance and nutrition of perilla seeds.
5. Avoid high-temperature heating; After opening the bottle, please fasten the bottle cap and put it in the refrigerator (to reduce the chance of oxidation due to high temperature and air contact).
6. Choose a high-quality dark bottle and fill it with nitrogen (to prevent the light from oxidizing and destroying the nutrients of the oil) to ensure that the bottle is as fresh and pure as before packaging.
Taurus Wheeling? Brief introduction of perilla products
Featuring the freshest and full perilla seeds in Zhengning Plateau of Gansu Province, Whirling is produced by using the latest aseptic and low-temperature cold pressing advanced technology and technology. Perilla oil fully retains effective nutrients such as α -linolenic acid. Korean hydraulic cold pressing technology is adopted, and the cold pressing system does not need to crush, heat and cook raw materials before processing; In the production process, the whole pressing process of perilla oil is kept below 40℃, thus maintaining the natural flavor, color and nutritional components of perilla oil to the greatest extent.