There are many ways to make chicken wings and roots, and the way to make chicken wings and roots in tomato sauce is as follows:

Main Ingredients: 400 grams of chicken wings and roots.

Accessories: 2 teaspoons of oyster sauce; 1 tablespoon of soy sauce; 1 teaspoon of sugar; 1 teaspoon of table salt; 4 teaspoons of tomato sauce.

1. Wash and dry chicken wings.

2. Use a sharp knife to separate the bones from the meat at the small end.

3. And then along the center of the bone down to the bottom of the meat to the meat to the bottom, turn over the chicken rushed out.

4. Take a container and put in oyster sauce.

5. Then put the tomato sauce.

6. Add soy sauce.

7. Add 1 teaspoon of sugar.

8. Add 1 teaspoon salt then mix well.

9. Put the grilled chicken wings into it and cover with the sauce, then put them in a container and marinate overnight in the refrigerator.

10. The next day, take out the chicken wings root meat side of the punch down the arrangement, the top of the bone there with a bit of tinfoil.

11. Bake in a preheated oven at 200 degrees for 25 minutes.