The recipe for the biscuits is as follows

Materials

50g of butter, 40g of fine sugar, 80g of low-flour, 30g of fine cornflour, 1 egg yolk, 1 handful of chopped walnuts, 1 handful of white sesame seeds, 1 handful of black sesame seeds, 1 handful of raisins

Methods

1. soften the butter at room temperature, add the sugar and beat it until it is white and puffy, which is the best method to make the biscuits. The butter is whipped until it becomes white and puffy, which is a great relationship with the fluffiness of the cookies.

2. Add egg yolks and beat well, sift in low-flour and cornstarch, add walnuts, sesame seeds and grapes to work well, do not stir vigorously, did not shoot the detailed steps, very simple.

3. Then divided into a small cake, rolled round or press flat as you like.

4. Bake at 180 degrees for about 25 minutes, baked on the grill to cool, because the oven is different, so the time and temperature adjusted.