You can’t eat black and green ones, they are intestines. Most people like to marinate it directly in wine and eat it with some balsamic vinegar according to their personal preference, which can both sterilize and increase the deliciousness.

The protein contained in yellow mud snails is the most important nutrient for maintaining immune function and is the main component of white blood cells and antibodies. Yellow mud snails can remove toxins and excess water from the body, promote blood and water metabolism, have diuretic and edema-reducing effects. Contains diuretic ingredients, which can eliminate water and sodium retention in the body, promote diuresis and reduce swelling. It can treat systemic edema, difficulty urinating, etc.

Extended information:

Notes:

1. Mud snails are cold in nature. It is best to avoid mixing with some cold foods when eating them. You should not drink iced drinks such as soda, ice water, and ice cream immediately after meals, such as water spinach, cucumbers, and other vegetables. You should also pay attention to eating less or not eating cold fruits such as watermelon and pears to avoid physical discomfort. .

2. The reason why users with skin diseases cannot eat mud snails is because the protein contained in mud snails can act as an allergen after entering the human body, causing allergic reactions in the body, such as itching and lumps. etc., or the original skin disease may relapse or worsen.

3. Undercooked mud snails contain bacteria. The bacteria in mud snails are mainly Vibrio parahaemolyticus, which are relatively heat-resistant and can only be killed above 80℃. In addition to the bacteria brought by the water, seafood may also contain parasite eggs and bacterial and viral contamination caused by processing. Generally speaking, boiling in boiling water for 4-5 minutes is considered complete sterilization.

Baidu Encyclopedia-Huangnilu