Introduction: In the summer, cucumber becomes a household dish, fresh and watery, top flower with thorns, inexpensive, and tastes refreshing and fragrant, the following is a complete list of cucumber practices that I will bring to you, so let's go together to learn more about it ~
A complete list of cucumber practicesPat cucumber
Ingredients: 1 cucumber, 2 cloves of garlic, table salt 1/3 teaspoon, sugar 1/2 teaspoon, rice vinegar 1 teaspoon, sesame oil a little
Directions:
1, cucumber washed, with a tool to casually scrape off some of the skin;
2, with a knife to shoot it, cucumber crunchy, very easy to ha, no effort, but also will be the garlic grains patted;
3, cucumber cut into Segmented into a bowl, put garlic, salt, sugar, rice vinegar, 2-3 drops of sesame oil, mix well, you can.
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Cucumber with fungus
Ingredients: 30 grams of black fungus, 1 cucumber, 1/2 red bell pepper, 2 cloves of garlic, 2 slices of ginger, 1/2 teaspoon of salt, 1/2 tablespoon of soy sauce, 1/2 tablespoon of balsamic vinegar, 1/2 teaspoon of sesame oil, 1/2 tablespoon of olive oil, 1/2 teaspoon of sugar, 1/4 teaspoon of chicken essence
Directions:
1, black fungus soaked in cold water for about 2 hours until it soaked;
2, and then torn into small pieces with their hands;
3, boiling water, the fungus into the blanching until the water boils again, and then sheng out of the cool water and drained to be used;
4, red bell pepper particles cut into pieces, ginger and garlic chopped into minced;
5, cucumber, cucumbers and other food, and so on. >
5, cucumber skin washed and peeled knife skin, are peeled can also be, I do so in order to eye, and then cut small pieces;
6, all the materials into a bowl;
7, add seasoning mix, plate can be.
Cucumber with fans
Ingredients: 2 small bundles of fans, 1 cucumber, 2 slices of ginger, 2 cloves of garlic, 1 tablespoon of soy sauce, 1 tablespoon of white vinegar, 1 tablespoon of sesame oil, 1 tablespoon of pepper oil, 1 tablespoon of chili oil, 1 tablespoon of sugar
Methods:
1, dried fans in advance With the water soaked, washed and spare;
2, cucumber washed, shaved into a fine shredded spare;
3, boiling pot of water into the boiler, the fans into the pot to cook;
4, boiled fans out, over the cool water;
5, ginger, garlic, washed and chopped, chopped ginger and garlic, mixing into the right amount of cool water, soak for a few minutes;
6, and then mix the appropriate amount of soy sauce, white vinegar, sesame oil, pepper oil, cooked oil chili, sugar, stirring well;
7, fans drained water, mixed with shredded cucumber;
8, the seasoning will be drizzled into the fans, stirring well.
Demoiselle cucumber
Production: 2 cucumbers, salt 1 tsp, soy sauce ? tsp, vinegar ? tsp, chili peppers (red, sharp, dry) 3, vegetable oil in moderation, sugar 1 tsp, 3 cloves of garlic, 15 peppercorns
Practice:
1, Ready to use the ingredients, cucumber clean;
2, put 2 chopsticks on both sides of the cucumber, knife blade and chopsticks at a 45-degree angle diagonal knife, cut to the chopsticks at the stop;
3, cut one side of the cucumber will be turned over and then the same 45-degree angle to cut the end of the (key points are: the first cut from the head to cut, the second turn over and cut the cut ~ cut from the end of the beginning of the 2 cucumbers in turn;
4, take a small spoon of garlic, 3 petals of peppers, 15 pcs of peppers. >
4, take a bowl, put salt, sugar, soy sauce, vinegar and other seasonings and mix well, garlic minced, chili pepper shredded;
5, the cucumber on a plate, pour the seasoning, and then lay on the minced garlic, peppercorns and chili pepper shredded;
6, the pot put a little oil to heat up, the oil poured on the top of the chili peppers and garlic while it is still hot, stirring out the aroma, the dish that is complete.
Crispy Cucumber Pieces
Ingredients: 2 cucumbers, 1 tablespoon of chili oil, 2 tablespoons of soy sauce, 1 tablespoon of garlic, 5 grams of sesame oil, 3 grams of salt, a little pepper, 2 grams of sugar, 5 grams of green onions
Method:
1, wash the cucumber, cut crosswise into 1? but also according to the actual situation of their own control, the weather is good when you can use the sun better;
4, the wilted cucumber diced into a bowl, into the chili oil, garlic paste, chopped scallions, sesame oil, soy sauce, pepper, sugar (sugar do not like can not be put), salt (salt to be the last to be put, and to taste the edge of the put so as not to be salty) mix well into the bottle or the preservation box in the marinade a few hours to eat before the taste of all in! The first thing you need to do is to make sure that you have a good understanding of what you're doing and what you're doing.
Pickled cucumber
Ingredients: 1600 grams of cucumber, 2 heads of garlic, 1 small piece of ginger, 5 Chao Tian Pepper, 5 pickled peppers, 2 tablespoons of salt, 240 milliliters of soy sauce, 240 milliliters of vinegar, 160 grams of icing sugar
Method:
1, cucumber Wash and dry the surface water, cut a small thumb thick strip;
2, in the cut 'cucumber' sprinkled with 2 spoons of salt, tossed evenly, marinated for 5-6 hours to kill the cucumber's own moisture;
3, garlic peeled and sliced, ginger washed and dried the surface water slices, ready to asahi peppers, pickled peppers in the right amount of
4, soy sauce, white vinegar, rock candy in the corrosion-resistant containers Marinate on the way you can occasionally toss, so that the cucumber evenly exposed to the sauce;
6, the marinated cucumber and seasonings filtered out of the sauce control;
7, the filtered sauce in a pot on high heat to a low flame boil about 5 minutes;
8, the sauce cooled down, re-entered the cucumber strips to continue to marinate for about 5 hours;
9
Chopped Cucumber
Ingredients: 1 cucumber, 3 cloves of garlic, 2 tablespoons of chopped pepper sauce, 1/2 tablespoon of soy sauce, 1 tablespoon of vinegar, 2 grams of green onion white, vegetable oil in moderation
Methods:
1, materials are ready to go, chopped garlic, cucumbers, and chopped (the cucumber). Remember to pat Oh, do not cut, pat easy to taste some);
2, will be chopped pepper sauce, soy sauce, vinegar and sugar poured into the bowl of cucumbers, mix well, the pot of hot oil, popping garlic;
3, the sauce popped good garlic oil poured into the bowl of cucumbers, mix well can be.
Five flavors of cucumber strips
Ingredients: 2 cucumbers, 6 grams of dried chili peppers, peppercorns 1 small handful, 3 grams of salt, 2 grams of sugar, 5 grams of soy sauce, 5 grams of balsamic vinegar, a little bit of vegetable oil
Method:
1, cucumber washed, cut into strips, mix with salt. Marinate for half an hour, control dry kill the water;
2, add sugar, soy sauce and balsamic vinegar mix, pepper particles washed and dried, dried chili pepper shredded;
3, start a frying pan, small fire frying pepper and dry chili pepper, while hot poured in the mix on the cucumber strips, when eating mix well.
Cucumber with fritters
Ingredients: 1 fritter, 2 milk cucumbers, 1 small handful of shrimp, 3 cloves of garlic, 3 small spoons of soy sauce, 2 small spoons of vinegar, 1 small spoons of sesame oil, a little sugar
Directions:
1.
2, small cucumber washed, patted loose, cut into pieces;
3, cucumber and fritters mixed;
4, garlic pressed into a puree, add soy sauce, vinegar, sesame oil and a little sugar, mixed into garlic sauce;
5, the garlic sauce added to the fritters and cucumbers, mix well;
6, sprinkled on a few grains of seaweed, plated on the table can be.