A dish name with a blessing is as follows:

1. Bless the East China Sea (stewed sea cucumber with pine mushrooms), attract wealth and treasure (fresh abalone with scallion oil), and have good luck (white scorched earth) shrimp), Hongyun Dangtou (fish head with chopped pepper), Jiqingmantang (Fulin pork ribs), Feihuang Tengda (chicken with soy sauce), delicious snacks (two dishes), Fuguiyingmen (Fulin roast duck), every year there are Fish (Steamed Turbot Fish), Joyful Yangyang (Shacha Mutton), Yulong Chengxiang (Majiagou Celery Mixed with Dried Shrimp), Youth Forever (Seasonal Vegetable Dip Sauce), Future is Bright (Vegetarian Stir-fried Assorted Vegetables).

2. The names of the auspicious dishes in the New Year’s Eve recipes include: Family Joy (Skillfully Mixed Scallops), Successful Years of Prosperity (Five-Spice Smoked Fish), Auspicious Fortune (Egg Yolk Duck Rolls), Good Luck and Good Luck (Garlic Pangasius) , eternal youth (evergreen soybeans), sweetness (honey jujube), fortune from all directions (orange juice and lotus root), wealth and wealth (scallion tofu).

3. Boiled prawns (to attract wealth), black pepper cowboy ribs (popular), steamed live mandarin fish (more than enough every year), fried double combination of flavor (good fortune and fortune), golden sand Salt and pepper crab (happy and happy), three fresh delicacies mixed with clever wives (harmony among neighbors), new style casing bones (promoting every step of the way), Yubi roasted snail meat (long life), young hand-shredded chicken (a bright future), mountain delicacies lion head ( Good Luck), Steamed Summer Scallops with Strong Garlic (icing on the cake), Pan-fried soft tofu (lucky stars shine brightly), exquisite seasonal vegetables (spring returns to the earth), emerald white jade cup (harmony and beauty).