The treatment methods of traditional Chinese medicine are now very popular among people. This is true for many people, but how much do everyone know about the medicinal value of Eucommia ulmoides? Many people want to know, and how can we eat Eucommia ulmoides, let us take a look below.

To treat kidney deficiency, low back pain, soreness in the feet and knees, and weakness in the waist and limbs, it can be used with other liver and kidney tonic medicines, such as Dipsacus sibiricum, Dipsicon, mulberry, psoralen, and walnut meat. To treat kidney deficiency, impotence and frequent urination, Kun is used with cornus officinale, dodder, psoralen, and Yizhiren.

Tocolytic effect. The clinical experience of traditional Chinese medicine is that fetal movement and low back pain, blood leakage during pregnancy, and fetal movements in the 2nd to 3rd month of pregnancy are often used together with Dipsacus sichuanensis or Morus mulberry, donkey-hide gelatin, and Cuscuta japonica.

Antihypertensive effect. Eucommia ulmoides preparations are more effective in treating stage one and stage two hypertension, mainly in lowering blood pressure and improving objective symptoms. With continued use, no side effects and toxic reactions have been found for a long time.

Antibacterial and anti-inflammatory effects. Eucommia ulmoides decoction has a significant inhibitory effect on Mycobacterium tuberculosis, Shigella flexneri, Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Pneumococcus, Bacillus anthracis and other diseases.

This is what we have introduced to you about Eucommia ulmoides. We can find that the medicinal value of Eucommia ulmoides is very outstanding. So let us take a look at how to eat Eucommia ulmoides. .

How to make Eucommia Spare Ribs Soup: Wash and chop the ribs into inch-long sections, blanch them, remove and drain; wash, peel and cut the carrots into hob pieces; wash the Eucommia ulmoides, astragalus, wolfberry, angelica and black dates. Clean and set aside; wash the onion and ginger respectively, cut into sections and slices for later use; pour appropriate amount of clear soup into the pot, add ribs, eucommia, astragalus, wolfberry, angelica, black dates, green onion segments, ginger slices, and rice wine; bring to a boil over high heat; Simmer over low heat for 2 hours, add carrots and simmer for 30 minutes, then add salt and chicken essence.

This is what we have introduced to you about Eucommia ulmoides. We can find that Eucommia ulmoides is a very good traditional Chinese medicine. Its medicinal effects are excellent, and we also give you We have recommended delicious ways to eat Eucommia ulmoides. We hope that our introduction can help friends in need.