1, tea set. It is suitable to brew frozen top oolong tea with a white porcelain cover bowl, with a capacity of 1 10 ml, and a delicate white porcelain cup for smelling and tasting tea. Wash the tea set with hot water before making tea, so as to raise the temperature of the tea set, give full play to the tea fragrance and play a cleaning role in the subsequent brewing.

2. throw tea. Put 8g of frozen top oolong tea into a covered bowl, and inject hot water with 95- 100 degree. Frozen top oolong belongs to semi-fermented tea, with mellow taste and rich aroma. Only high water temperature can fully release its aroma and taste, and the water temperature should not be too high. Try to keep the water temperature of each bubble as low as possible.

3. soup. First, you can wash the tea in the tea soup, but don't drink it when you pour it out. The second time, make tea soup and soak it for about 15 seconds, and then extend the soaking time of 5- 15 seconds each time. Frozen top oolong tea is fragrant and mellow, with obvious floral fragrance. After drinking it, it will remain fragrant and drool.