Shiitake mushrooms are the second largest edible fungi for humans. Generally, shiitake mushrooms are not poisonous. They are rich in nutrients. Adults can meet their daily vitamin needs by eating 25g of fresh shiitake mushrooms. 100 to 200g of dried shiitake mushrooms per day can maintain nutritional balance. The aqueous extract of shiitake mushroom mycelium can also inhibit the adsorption of herpes viruses by cells, and can prevent and treat various diseases caused by herpes simplex virus, cytomegalovirus, etc.

Therefore, in Western countries, shiitake mushrooms are also known as "plant meat". Shiitake mushrooms are nutritious edible fungi and do not cause poisoning.

Therefore, you will not be poisoned by eating shiitake mushrooms

/iknow-pic.cdn.bcebos.com/d62a6059252dd42abca184430d3b5bb5c8eab8aa"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn .bcebos.com/d62a6059252dd42abca184430d3b5bb5c8eab8aa?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/n2/2018/0 411/c368181-31447928.html"target ="_blank"title="People's Daily Online - Mushrooms are delicious and have many benefits!"> People's Daily Online - Mushrooms are delicious and have many benefits!