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Four major varieties of domestic snowflake beef
The four varieties of domestic snowflake beef are as follows:

1, Snowflake Cattle, named after producing high-quality Snowflake Beef, was bred by crossing Angus Cattle and Yunling Cattle.

2. Gaoqing Black Cattle, an excellent thoroughbred beef cattle with tender and elastic meat and obvious marbling, is called "Snow Beef".

3. The content of snowflake-like fat in the muscles of Yiling cattle, snowflake beef, such as the outer ridge, eye meat, upper brain, etc. has reached above 3A level, and the market price is relatively high.

4. Guangnan Gaofeng Cattle has 70% genetic similarity with Japanese and cattle, and it is one of the four major breeds that can produce snowflake beef in China.