The first step: prepare the ingredients. 800 grams of red dates, 60 grams of corn oil, water. Step 2: Clean the red dates and remove the core, as shown in the picture. Step 3: After all the red dates are cored, put them in a pot, add more than twice the water, and then start to stew until the dates are soft and can be easily pierced with chopsticks. During this period, the room is full of jujube flavor, sweet, very greedy. Step 4: After the dates are cooked, fish out the dates into the wall-breaking machine, and then put a little water (the amount of water is not recommended to put too much, as long as the wall-breaking machine can operate normally on it, the amount of water is too much, we will fry the next time, it will be particularly laborious, to fry for a long time). Then, start the wall-breaker, beat the dates into a fine paste. Step 5: beat the good date paste through the sieve, directly into the pot, as shown in the picture. Sieve, you can make the red date puree more delicate, so that the texture is good when done