Current location - Recipe Complete Network - Fat reduction meal recipes - What foods should you eat at the beginning of winter?
What foods should you eat at the beginning of winter?

Dumplings, mutton, and glutinous rice balls should be eaten at the beginning of winter. Dumplings: Originated from ancient Chinese dimes, formerly known as "Jiao Er", they are traditional noodles of the Han nationality and have a history of more than 1,800 years. Invented by Zhang Zhongjing, a native of Nieyang, Nanyang in the Eastern Han Dynasty, it is deeply loved by the Chinese people. It is a staple food and local snack in northern China, and is also a New Year food. Tangyuan: Also known as Yuanxiao, it is one of the representatives of traditional snacks of the Han nationality. It is also the most distinctive food of the Lantern Festival, a traditional Chinese festival, and expresses the ancient people's yearning and expectation for a happy life.

Dumplings, mutton, and dumplings should be eaten at the beginning of winter.

1. Dumplings: Originated from ancient Chinese dimes, formerly known as "Jiao Er", a traditional pasta dish of the Han people with a history of more than 1,800 years. Invented by Zhang Zhongjing, a native of Nieyang, Nanyang in the Eastern Han Dynasty, it is deeply loved by the Chinese people. It is a staple food and local snack in northern China, and is also a New Year food.

2. Mutton: Mutton is a delicacy that is used to ward off the cold and warm up during the winter.

3. Tangyuan: Also known as Yuanxiao, it is one of the representatives of traditional snacks of the Han nationality. It is also the most distinctive food of the Lantern Festival, a traditional Chinese festival, and expresses the ancient people's yearning and expectation for a happy life.