Hua Diao wine can be drunk at room temperature, and warmed. You can also beat the egg into the wine, and when it is hot, it will become an egg flower, and then pour it into a cup of wine, which is fragrant and warming, and you can sip it slowly and enjoy it, and it has the effect of nourishing your body and strengthening your health.

Functions of Hua Diao Wine:

1. Health care function: It has many health care functions, such as blood, gas, God, cold, strong muscles and bones, etc. Drinking it often can make people's spirit strong. Drinking it often can make one's spirit strong and physical strength. According to "Compendium of Materia Medica", it can be made into a healing wine with many precious Chinese medicines. It has the efficacy of solidifying the essence and increasing the vitality, and eliminating the pain and disease.

2, nutritional function: nutritious, containing 21 kinds of amino acids, containing a variety of proteins, sugars and vitamins.

3, flavoring function: can be de-fishy, nausea, increase the aroma, so that the dishes are more delicious, with cosmetic effects.

Expanded

Nutritional value: Huadiao wine amino acid content per liter up to 6770.9 mg, especially the human body is necessary, and the human body itself can not be synthesized, can only rely on the eight kinds of amino acids extracted from the food up to 2550 milligrams, 11 times as much as the beer, 12 times as much as the wine.

In particular, lysine, which is essential for human development and is lacking in most grains, is 2-36 times higher than in beer, wine and sake.

Higher calorie content: the calories per liter in Genghis Khan, Kaneju, Zenjiru, and Shanshu are 4,249 kilojoules, 5,024 kilojoules, 4,898 kilojoules, and 8,415 kilojoules, respectively, which is 2.8-5.6 times higher than that of beer and 1.2-2.3 times higher than that of wine.

Therefore, Shaoxing wine has the obvious effect of reducing fatigue and increasing physical strength. Just as northerners have loved baijiu for thousands of years and its ability to protect them from the cold is inextricably linked, it is because of its unique nutritional properties that Shaoxing wine has been drunk by all for thousands of years, and has become a popular drink for thousands of years.

Baidu Encyclopedia - Hua Diao Wine